Greek Salad

A Greek salad, also known as "Horiatiki", is a vibrant medley of juicy tomatoes, crisp cucumber slices, red onion rings, and plump kalamata olives. It's distinctively adorned with thick chunks of feta cheese, which provide a creamy contrast to the freshness of the vegetables. The salad is seasoned with dried oregano, salt, and freshly ground black pepper, then drizzled with extra virgin olive oil and a splash of red wine vinegar. This combination imparts a rich, tangy flavor that complements the natural sweetness of the ingredients. Often, green bell peppers and capers are added for extra crunch and zing. Celebrated for its simplicity and authenticity, a Greek salad epitomizes the essence of Mediterranean cuisine, offering a refreshing and healthy option for any meal.